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Chana masala

Serve this vegetarian Indian chickpea curry as a main meal or side dish. It's gluten-free, good for you and freezable so you can save any leftovers.

Author: Elena Silcock

Chana masala

Serve this vegetarian Indian chickpea curry as a main meal or side dish. It's gluten-free, good for you and freezable so you can save any leftovers.

Author: Elena Silcock

Flamiche Aux Poireaux (Leek Tart)

Author: Patricia Wells

Roasted Eggplant and Red Pepper Gratin

Roasting eggplant requires less oil than frying. It is important to let the roasted eggplant and roasted peppers drain in a strainer, otherwise the gratin...

Author: Martha Rose Shulman

Roast new potatoes & radishes

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Author: Sophie Godwin - Cookery writer